Organizing committee

  • Pr. Patrick DI MARTINO, BCMI Team, ERRMECe Laboratory, University of Cergy-Pontoise.
  • Dr Laura Bruno, Laboratory of Biology of Algae Head, Dipartimento di Biologia, University of Rome Tor Vergata.
  • Dr Federica Villa, Department of Food, Enviromental and Nutritional Sciences DEFENS, University of Milan
  • Dr. Damien SEYER, Dr Agnès MIHAJLOVSKI, Dr  Gilles MAYOT, BCMI Team, ERRMECe Laboratory, University of Cergy-Pontoise.
  • Isabelle PEREIRA, ERRMECe Laboratory

ECBSM 2018